I've never been able to make fish, but this dish is really simple and super delicious.
The secret of frying fish is that the oil temperature must be high. Wait until the oil temperature is high enough to put the fish. The fish won't break its skin
When I received this delicious sauce, I didn't think it was very good at first. After using it, I found that this sauce is really good. It has strong sauce flavor and beautiful color. I only used this sauce to cook fish. -
Distiller's grains brine is a kind of distiller's grains juice with strong aroma extracted from the aged distiller's grains by scientific method, and then mixed with spicy flavor sauce. The refined distiller's grains brine is transparent without... ...
I don't know when the barbecue boom started. I just found that the barbecue shops around me were standing on both sides of the road. All kinds of gimmicky shops made the price of barbecue fish generally rise by a level. I don't know when I can't... ...
I like fish. Like to make fish. I prefer fishing.
I bought this fish fresh. It's very, very fresh. It's much better than the frozen fish in the supermarket. Just got off the fishing boat. This kind of delicious fresh goods can only be found in original small fresh.
I like the taste of salted egg yolk very much. It's easy to eat. I also like fish. All kinds of fish. So, it should be good to combine them. Finally, the rice killer was born. He even ate two bowls of rice. Shuang. This salted egg and yellow cro... ...
I use frozen yellow croaker. If there is fresh yellow croaker, the effect is better. Frozen fish can also be made very delicious in this way.
I always want to relax every Saturday and Sunday. My way to relax is to make some delicious food for my family.